Summer Ale. SRM 3. Ibus 25. Alcohol 2,8%
Blonde ale. Gold-colored, fresh and a bit sparkling.
Mango, peach and tropical fruit aromas.
Barceloneta is a beer that evokes a variety of fruits and a range of flavors surprisingly tasty considering the low alcohol percentage.
Easy-drinking and accessible but with interesting nuances.
Pairs with cold dishes, tapas, seafood.
Classic Pale Ale. SRM 15. Ibus 35. Alcohol 4,1 %
Amber and copper-colored. Neat and shiny.
Watermelon and grapefruit aromas. Subtle hints of bread.
Clot is a smooth and sweet beer where the crispy taste of malts which evolves into a touch of bread and cookies.
Flavor notes of liquorice and caramel and concludes with a bitter and lasting hop end.
Pairs with first course dishes, risottos, pasta and carpaccios.
Brown ale. SRM 25. Ibus 50. Alcohol 6,5 %
Dark beer. Rust and clay-colored. Cacao and coffee notes.
Sweet beer with hints of grass, strawberry, brown fruits, dates. Sensations explode in the mouth, from the sweetness of the malts to the bitterness of the hops and combine in a complex finale.
Sophisticated and demanding.
Pairs with main course dishes, desserts and chocolate.
Spicy ale. SRM 8. Ibus 30. Alcohol 4,9%
Special recipe born of the cooperation between Parc de les Olors and Birra 08.
Aromatised with wild chamomile of Linyola.
Gold-colored. Sweet aromas of malts, nuts, citric hops. In the mouth, creamy, with hints of honey. The contribution of chamomile is gentle but clear.
It is the result of a sophisticated gastronomic recipe.
Pairs with spicy meat, mushrooms, deserts.
Spicy ale. SRM 8. Ibus 25. Alcohol 5,5 %
Special recipe born of the cooperation between “Parc de les Olors” and Birra 08.
Aromatised with Thimus Mastichina.
Fresh aromas of grass and mint.
In the mouth, the aromas still have a huge presence, hints of eucalyptus. The malts brings a final sumptuousness.
Innovative and aromatic.
Pairs with fishes, meat and appetizers.
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